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Khoresht-E Hulu (Persian Peach Stew)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)137.3481
Energy (kCal)2399.3061
Carbohydrates (g)180.1063
Protein (g)118.4926
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken leg 1 1/2 1/2 1455.2033 1.156 111.3163 108.4602
    onion 1 sliced 60.0 14.01 1.65 0.15
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    turmeric 1/8 teaspoon 1.17 0.2518 0.0363 0.0122
    paprika 1/4 teaspoon 1.6215 0.3104 0.0813 0.0741
    rose water 2 -3 teaspoons 0.0 0.0 0.0 0.0
    cardamom 1/2 teaspoon ground 3.11 0.6847 0.1076 0.067
    cumin 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169
    cinnamon 1/2 teaspoon - - - -
    lime juice 1/2 cup 30.25 10.1882 0.5082 0.0847
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    nectarine 3 188.76 45.2595 4.5474 1.3728
    saffron 1/4 teaspoon 0.5425 0.1144 0.02 0.0102

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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