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Khoresht Karafs - Persian Celery Stew

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)166.4676
Energy (kCal)1925.0545
Carbohydrates (g)24.8733
Protein (g)80.7452
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 1 cut 1211.112 0.0 76.5677 97.9322
    celery 1 cut 16.16 2.9997 0.6969 0.1717
    onion 1 diced 64.0 14.944 1.76 0.16
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    green onion 1 bunch chopped - - - -
    mint 2 bunches chopped - - - -
    parsley 1 bunch chopped - - - -
    lemon 3 3.8425 1.2349 0.1458 0.0397
    water 3 cups 0.0 0.0 0.0 0.0
    water 2 cups 0.0 0.0 0.0 0.0
    chicken bouillon 2 teaspoons 10.68 0.7204 0.6664 0.5552
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    olive oil 5 tablespoons 596.7 0.0 0.0 67.5
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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