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Vietnamese Pork Chop

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.1345
Energy (kCal)1944.4183
Carbohydrates (g)10.4222
Protein (g)386.5111
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork loin chop 4 bone 1613.8703 0.0 359.0408 9.0667
    egg 4 286.0 1.44 25.12 19.02
    garlic 2 teaspoons chopped 8.344 1.8514 0.3562 0.027999999999999997
    onion 1 tablespoon chopped 4.0 0.934 0.11 0.01
    salt pepper 1 pinch 1613.8703 0.0 359.0408 9.0667
    fish sauce 2 teaspoons 12.6 1.3104 1.8216 0.0036
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    chili pepper 1 1.25 0.2956 0.0625 0.0062
    sugar 1 tablespoon 18.354 4.5908 0.0 0.0
    water 1/4 cup 0.0 0.0 0.0 0.0
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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