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Vietnamese Yogurt

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.7433
Energy (kCal)1050.7346
Carbohydrates (g)37.4201
Protein (g)19.7631
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 can sweetened condensed 827.5862 19.934 8.2399 85.7811
    water 450 ml boiling 0.0 0.0 0.0 0.0
    milk 1 can 223.1484 17.4861 11.5232 11.9622
    plain yogurt 175 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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