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Hanh Dam (Vietnamese Pickled Onions)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.16
Energy (kCal)82.354
Carbohydrates (g)19.5348
Protein (g)1.76
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white onion 1 64.0 14.944 1.76 0.16
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    rice vinegar 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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