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Salmon Salad Ca Hoi Vietnamese

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.6182
Energy (kCal)725.395
Carbohydrates (g)31.1049
Protein (g)55.1114
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon 250 g canned 355.0 0.0 49.6 15.85
    purple cabbage 2 cups shredded - - - -
    carrot 1/4 cup grated 13.12 3.0656 0.2976 0.0768
    cucumber 1/2 cup grated 7.98 1.4364 0.3923 0.1064
    green chili pepper 1 minced 89.955 21.2744 4.4978 0.4498
    orange juice 2 tablespoons 13.95 3.2239999999999998 0.217 0.062
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    salmon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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