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Asian Dipping Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.7067
Energy (kCal)139.1052
Carbohydrates (g)31.4391
Total fats (g)0.0178
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients, stirring to make sure the sugar is dissolved. | 2. Depending on my mood, I add fresh mint, cilantro or red pepper flakes. You can experiment with this if you like it more sharp, sour, sweet, hot, etc. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 4 tablespoons 0.0 0.0 0.0 0.0
    fish sauce 4 tablespoons 25.2 2.6208 3.6432 0.0072
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    garlic clove 1 grated - - - -
    ginger 1 inch peeled grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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