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Vietnamese Chicken Stock

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2187.7437
Energy (kCal)24901.2446
Carbohydrates (g)94.179
Protein (g)1149.4202
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    leek 2 cups chopped 108.58 25.186999999999998 2.67 0.534
    ginger 1 1/2 cups sliced peeled 115.2 25.5888 2.6208 1.08
    celery 1 1/2 cups chopped 24.24 4.4996 1.0454 0.2576
    thai fish sauce 3 tablespoons - - - -
    black peppercorn 1 teaspoon - - - -
    chicken wing 10 lbs 8663.6246 0.0 794.6948 582.8669
    chicken drumstick 8 lbs 15945.6 28.6296 347.1792 1602.8952
    cilantro 2 bunches chopped - - - -
    bay leaf 2 - - - -
    onion 1 peeled quartered sweet 44.0 10.274000000000001 1.21 0.11

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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