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Vietnamese Lemongrass Pork

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.7194
Energy (kCal)2190.723
Carbohydrates (g)332.0201
Protein (g)97.8097
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork loin 1 lb 784.3218 0.0 95.0762 44.8705
    brown sugar 1 1/2 1/2 1254.0 323.697 0.396 0.0
    garlic 2 tablespoons chopped 25.33 5.6202 1.0812 0.085
    shallot 1 tablespoon chopped 7.2 1.68 0.25 0.01
    lemongrass 1 trimmed chopped - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    dark soy sauce 1 tablespoon - - - -
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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