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Ga Xe Phai

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)49.5741
Energy (kCal)825.4649
Carbohydrates (g)13.6304
Protein (g)82.0564
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cabbage 1 1/2 1/2 shredded 33.375 7.742999999999999 1.7088 0.1335
    chicken breast 3/4 lb boneless skinless cooked shredded 585.1349 0.0 70.9306 31.468000000000004
    mint leaf 1/2 cup chopped - - - -
    bean sprout 2 cups - - - -
    peanut 1/4 cup chopped roasted 206.955 5.8874 9.417 17.9726

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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