RecipeDB

Cooking in progress....

Vietnamese Egg Rolls (Nhems)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)442.6818
Energy (kCal)4359.0424
Carbohydrates (g)94.825
Protein (g)17.0657
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cellophane noodle 2 ounces 199.0134 48.8122 0.0907 0.034
    chicken quarter 3 skinned boned ground - - - -
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    garlic clove 4 chopped - - - -
    water chestnut 0.5 can diced - - - -
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    salt pepper - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    dark soya sauce 1 tablespoon - - - -
    salt pepper 1/4 teaspoon - - - -
    crabmeat 1 can - - - -
    water 1/8 cup 0.0 0.0 0.0 0.0
    fish sauce 1/8 cup 6.3 0.6552 0.9108 0.0018
    lemon 1/2 - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    red chili pepper 1/2 teaspoon flaked 0.625 0.1377 0.0292 0.0069
    garlic 1 teaspoon chopped 4.172 0.9257 0.1781 0.013999999999999999
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    rice paper 20 - - - -
    egg 2 beaten 143.0 0.72 12.56 9.51
    peanut oil 2 cups 3818.88 0.0 0.0 432.0
    fish sauce 6.3 0.6552 0.9108 0.0018
    lettuce leaf 1 - - - -
    mint leaf - - - -
    cilantro - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition