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Vietnamese Beef Pho

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.8389
Energy (kCal)508.5414
Carbohydrates (g)21.1861
Protein (g)94.9018
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef broth 4 quarts - - - -
    onion 1 sliced 60.0 14.01 1.65 0.15
    gingerroot 6 slices 403.4676 0.0 89.7602 2.2667
    lemongrass 1 - - - -
    cinnamon 1 - - - -
    black peppercorn 1 teaspoon 403.4676 0.0 89.7602 2.2667
    sirloin tip steak 1 cut 403.4676 0.0 89.7602 2.2667
    bean sprout 1/2 403.4676 0.0 89.7602 2.2667
    basil leaf 1 cup 403.4676 0.0 89.7602 2.2667
    mint leaf 1 cup 403.4676 0.0 89.7602 2.2667
    cilantro leaf 1 cup 3.68 0.5872 0.3408 0.0832
    jalapeno pepper 3 sliced 4.8938 1.0969 0.1536 0.0624
    lime 2 cut - - - -
    rice noodle 2 packages - - - -
    hoisin sauce 1/2 tablespoon 17.6 3.5264 0.2648 0.2712
    pepper sauce 1 dash - - - -
    fish sauce 3 tablespoons 18.9 1.9656 2.7324 0.0054

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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