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Banh Mi Tacos

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.6789
Energy (kCal)1269.1816
Carbohydrates (g)119.7222
Protein (g)59.2208
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chinese five spice powder 1/4 cup 201.7333 0.0 44.88 1.1333
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    kosher salt black pepper ground 201.7333 0.0 44.88 1.1333
    pork belly piece - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    garlic clove 3 201.7333 0.0 44.88 1.1333
    onion 1 chopped 64.0 14.944 1.76 0.16
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    dark soy sauce 3 tablespoons 201.7333 0.0 44.88 1.1333
    brown sugar 1/2 cup 209.0 53.9495 0.066 0.0
    rice vinegar 1/4 cup 201.7333 0.0 44.88 1.1333
    star anise 3 pieces 201.7333 0.0 44.88 1.1333
    carrot 8 ounces 92.9863 21.7271 2.1092 0.5443
    daikon radish 8 ounces 201.7333 0.0 44.88 1.1333
    sugar 3 tablespoons granulated 59.9625 11.2515 1.8769 0.9359999999999999
    rice vinegar 2 -3 tablespoons 201.7333 0.0 44.88 1.1333
    garlic 2 tablespoons 25.33 5.6202 1.0812 0.085
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    sriracha sauce 2 1/2 tablespoons 36.735 7.3795 0.8649 0.4185
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    rice vinegar 1 tablespoon 201.7333 0.0 44.88 1.1333
    flour tortilla - - - -
    cilantro chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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