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Vietnamese Lemon Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.2076
Energy (kCal)996.4354
Carbohydrates (g)6.2023
Protein (g)79.6557
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    roasting chicken 1 trimmed 965.6022 0.408 77.4748 70.0855
    lime 1 - - - -
    lemongrass 1 trimmed cut - - - -
    garlic 3 cloves peeled chopped 13.41 2.9754 0.5724 0.045
    ginger 3 slices peeled chopped 5.28 1.1728 0.1201 0.0495
    chili 1 teaspoon crushed 1.25 0.2956 0.0625 0.0062
    fish sauce 1 1/2 1/2 9.45 0.9828 1.3662 0.0027
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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