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Mexi Tatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.2434
Energy (kCal)236.3285
Carbohydrates (g)37.4743
Protein (g)8.1155
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 6 chopped - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    tomato 2 cups diced 53.64 11.5922 2.6224 0.596
    onion 1 diced 64.0 14.944 1.76 0.16
    chile sauce 1 tablespoon 18.135 3.7362 0.3763 0.1814
    green onion 1/4 cup chopped 4.7925 1.0188 0.1722 0.0834
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    salt pepper to taste - - - -
    cheddar cheese 1/2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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