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Ca Kho to (Vietnamese Caramelized Fish)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.1356
Energy (kCal)1697.7116
Carbohydrates (g)311.6826
Protein (g)62.8187
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 1/2 1/2 175.84799999999998 0.0 0.0 20.4
    sugar 1 1/2 1/2 1208.97 302.394 0.0 0.0
    garlic 1 teaspoon chopped 4.172 0.9257 0.1781 0.013999999999999999
    water 1/4 cup boiling 0.0 0.0 0.0 0.0
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    catfish fillet 2/3 cut 268.9784 0.0 59.8401 1.5111
    scallion 1 cut 32.0 7.34 1.83 0.19
    cilantro stem 1/4 cup chopped 268.9784 0.0 59.8401 1.5111
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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