RecipeDB

Cooking in progress....

Vietnamese Banh Mi-Style Sandwiches With Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)225.2217
Energy (kCal)2423.495
Carbohydrates (g)45.6302
Protein (g)57.3711
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 1 cup reduced sodium - - - -
    soy sauce 1/2 cup reduced sodium 67.575 6.2857 10.3785 0.7268
    corn syrup 2 tablespoons 124.52 33.7876 0.0 0.08800000000000001
    chinese five spice powder 1/2 teaspoon - - - -
    ginger 1 tablespoon minced 4.8 1.0662 0.1092 0.045
    chicken thigh 1 lb boneless skinless 1993.2 3.5787 43.3974 200.3619
    french baguette 4 split toasted - - - -
    mayonnaise 4 tablespoons 216.6 0.0 0.222 24.0
    pork pate cha lua prepared - - - -
    cilantro stem - - - -
    mint leaf - - - -
    thai basil - - - -
    jalapeno sliced - - - -
    cham sauce - - - -
    daikon radish marinated - - - -
    carrot marinated Pickled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition