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Low Carb Beef Pho

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.924
Energy (kCal)114.7443
Carbohydrates (g)19.1775
Protein (g)7.1411
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 8 cups 0.0 0.0 0.0 0.0
    beef bouillon cube 8 2.8 0.016 0.456 0.08800000000000001
    ginger powder 1/2 teaspoon - - - -
    cinnamon 1/4 teaspoon - - - -
    pepper 1/2 tablespoon ground 8.6595 2.2063 0.3585 0.1125
    onion 1/8 cup sliced 8.0 1.868 0.22 0.02
    lemon juice 1/2 tablespoon 1.6775 0.5261 0.0267 0.0183
    carb pasta 2 cups low - - - -
    roast beef 1/2 17.425 0.0 3.0657 0.5794
    cilantro 1 cup chopped 3.68 0.5872 0.3408 0.0832
    white onion 1 1/2 cups sliced 8.0 1.868 0.22 0.02
    green onion 1/2 cup sliced 9.585 2.0377 0.3444 0.1668
    lemon 1 quartered 1.2808 0.4116 0.0486 0.0132
    sambal oelek 1 tablespoon - - - -
    sriracha sauce 1 tablespoon 14.694 2.9518 0.34600000000000003 0.1674
    chili oil 1 tablespoon - - - -
    hoisin sauce 1 tablespoon 35.2 7.0528 0.5296 0.5424
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    bean sprout 1 cup - - - -
    jalapeno 1/8 cup sliced 3.2625 0.7312 0.1024 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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