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Dessert Nachos

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)21.6586
Energy (kCal)603.8
Carbohydrates (g)27.8682
Total fats (g)49.8424
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat your oven's broiler. | 2. Combine the peanut butter and confectioners' sugar in a microwave-safe bowl. Heat the mixture until the peanut butter melts, about 1 minute. Place the chocolate chips in a separate microwave-safe bowl; melt the chips in the microwave, about 1 minute. | 3. Arrange the tortilla chips into an even layer on a baking sheet. Drizzle the peanut butter mixture and the melted chocolate over the chips. Scatter the marshmallows and coconut over the chips. | 4. Place under preheated broiler until the marshmallows begin to brown, 2 to 3 minutes. Serve hot. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut butter 1/3 cup 506.54 18.5502 20.6916 42.9484
    confectioner sugar 2 tablespoons - - - -
    chocolate chip 1/2 cup - - - -
    mini corn tortilla chip 2 1/2 cups round - - - -
    marshmallow 1/4 cup 26.46 6.272 0.301 0.196
    coconut 1/4 cup sweetened flaked 70.8 3.0460000000000003 0.6659999999999999 6.6979999999999995

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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