Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Southeast Asian >> Vietnamese

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. For the Spring Rolls. | 2. In a bowl with warm water soak the rice noodles until soft, approximately five minutes. | 3. Drain and mix with the carrot, spring onion, bean shoots. | 4. garlic and mint. | 5. On a flat surface lay out a spring roll wrapper and place 1/6 of the mix in the middle. | 6. Roll the whole thing up, so that it looks like a fat sausage. | 7. Using a little water, moisten the edges to seal, also folding over the ends. | 8. Repeat. | 9. Heat oil in a dep frying pan (make sure the is quite a bit of room between the oil and the top of the pan as it will bubble up when you put the spring rolls in). | 10. Fry the spring rolls for 2-3 minutes, turning once, until crisp and golden brown. | 11. Drain of excess fat on kitchen paper. | 12. Serve hot with dipping sauce. | 13. For the Dipping Sauce. | 14. Put the Soy sauce, water, vinegar and sugar in a small pan and heat until it nearly comes to a boil. | 15. The sugar should dissolve if you stir it well before the sauce boils. | 16. Remove from heat and leave to cool. | 17. Once cool add all the other ingredients and leave for at least an hour to infuse before serving. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
rice noodle	40	g		145.6	32.071999999999996	2.38	0.22399999999999998
spring onion	5		chopped	-	-	-	-
carrot	2		peeled cut	104.96	24.5248	2.3808	0.6144
bean sprout	1 1/4	1/4		-	-	-	-
garlic clove	2		peeled cut	-	-	-	-
mint leaf	18			-	-	-	-
egg wrap	6			-	-	-	-
oil				-	-	-	-
hot red chili pepper	2		chopped	-	-	-	-
dark soy sauce	1	tablespoon		-	-	-	-
water	6	tablespoons		0.0	0.0	0.0	0.0
rice vinegar	3	tablespoons		-	-	-	-
caster sugar	4	tablespoons		-	-	-	-
lime juice	1			-	-	-	-
coriander leaf	1	bunch	chopped	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.