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Satay Beef and Noodle Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)52.9093
Energy (kCal)1478.7554
Carbohydrates (g)163.6914
Protein (g)88.0279
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice noodle 6 ounces 622.44 137.1078 10.1745 0.9576
    peanut oil 2 teaspoons 79.56 0.0 0.0 9.0
    ginger 1 tablespoon minced 4.8 1.0662 0.1092 0.045
    garlic 2 teaspoons chopped 8.344 1.8514 0.3562 0.027999999999999997
    beef stock chicken 8 cups 50.4333 0.0 11.22 0.2833
    nuoc nam 3 tablespoons 50.4333 0.0 11.22 0.2833
    lemongrass 1 sliced - - - -
    spring onion 4 chopped - - - -
    cinnamon 1 - - - -
    star anise 1 50.4333 0.0 11.22 0.2833
    satay sauce 1/2 cup 50.4333 0.0 11.22 0.2833
    sriracha sauce 1/2 - 1 teaspoon 0.0 0.0 0.0 0.0
    filet beef 6 ounces sliced 331.6891 0.5103 49.8894 14.5263
    red chili pepper 1 -2 sliced 0.0 0.0 0.0 0.0
    bean sprout 2 ounces blanched 50.4333 0.0 11.22 0.2833
    peanut 2 ounces chopped 321.48900000000003 9.1457 14.6286 27.9191
    cilantro basil chopped - - - -
    spring onion 4 sliced - - - -
    onion 1 sliced marinated sweet 60.0 14.01 1.65 0.15
    lime 2 cut - - - -
    sriracha sauce 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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