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Vietnamese- Style Caramelised Pork

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)292.7957
Energy (kCal)3238.75
Carbohydrates (g)85.7592
Protein (g)66.6358
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork belly 500 g 2590.0 0.0 46.7 265.05
    shallot 2 chopped 230.4 53.76 8.0 0.32
    fish sauce 1/4 cup 25.2 2.6208 3.6432 0.0072
    red chili pepper 1 sliced 1.25 0.2753 0.0584 0.0138
    chili sauce 1/4 cup sweet 62.79 13.5067 1.7062 0.2047
    rice bran oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    chicken broth 2 cups reduced sodium - - - -
    chili sauce 1 tablespoon sweet 62.79 13.5067 1.7062 0.2047
    mushroom 6 halved - - - -
    shallot 2 cut 230.4 53.76 8.0 0.32
    coriander - - - -
    red chili pepper 1.25 0.2753 0.0584 0.0138

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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