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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Southeast Asian >> Vietnamese

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Mix dressing ingredients together. | 2. Set aside. | 3. Bring 3 quarts of water to a boil, add pasta, remove after 3-4 minutes or when almost soft. | 4. Strain in colander. | 5. Marinate chicken breasts in the garlic, shallots, salt and pepper and vegetable oil for at least an hour. | 6. When ready to cook, grill chicken on both sides until done (about 10-15 minutes). | 7. Cut into bite sized pieces. | 8. In each of 4 bowls, divide lettuce and cucumbers. | 9. Top with vermicelli. | 10. Arrange chicken on top of pasta. | 11. Pour about 2 ounces of dressing on each salad. | 12. Sprinkle with fresh mint and peanuts. | 13. Remove shells from shrimp and clean. | 14. Saute shrimp in garlic, shallots and vegetable oil. | 15. Set aside. | 16. Thinly slice cucumber, carrot, daikon and red onion and mix together in a bowl. | 17. Add dressing and set aside. | 18. Heat grill. | 19. Season shrimp with salt and pepper and 1T of the chopped basil. | 20. Grill on both sides and removed when cooked (less than 5 minutes). | 21. Put cucumber and carrot mixture in the middle of each of 4 plates. | 22. Arrange shrimp around, then sprinkle with remaining chopped basil, mint peanuts and fried shallots. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken breast	4		boneless	3120.7192	0.0	378.2965	167.8294
garlic	2	cloves	minced	4.172	0.9257	0.1781	0.013999999999999999
shallot	2		chopped	230.4	53.76	8.0	0.32
vegetable oil	1/8	cup		234.895	0.0	0.0	27.25
iceberg lettuce	2	cups	shredded	20.16	4.2768	1.296	0.2016
cucumber	1		sliced	-	-	-	-
mint	1/4	cup	chopped	10.032	1.9175	0.7501	0.1664
peanut	1/4	cup	unsalted chopped roasted	206.955	5.8874	9.417	17.9726
rice vermicelli	1/2	cup		366.5465	77.9141	10.639000000000001	1.3988
shrimp				-	-	-	-
water	4	ounces		0.0	0.0	0.0	0.0
lime juice	1	ounce		7.0874	2.387	0.1191	0.0198
fish sauce	2	ounces		19.8446	2.0638	2.8689999999999998	0.0057
sugar	1	ounce		113.1145	28.2928	0.0	0.0
garlic	1	teaspoon	chopped	4.172	0.9257	0.1781	0.013999999999999999
red pepper flake	1	teaspoon	crushed	-	-	-	-
olive oil	2	teaspoons		79.56	0.0	0.0	9.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.