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Vietnamese Grilled Sugarcane Prawns

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.681
Energy (kCal)2794.8897
Carbohydrates (g)155.9874
Protein (g)429.0189
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg white 1 17.16 0.2409 3.597 0.0561
    vegetable oil 2 teaspoons 78.1547 0.0 0.0 9.0667
    yellow onion 1/4 cup chopped drained 28.71 1.7096 0.2066 2.349
    shallot 3 minced 345.6 80.64 12.0 0.48
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    sea salt 1/4 teaspoon - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    shrimp 500 raw peeled deviened 2130.0 27.3 408.3 30.3
    scallion 2 chopped 64.0 14.68 3.66 0.38
    sugar cane 4 inches - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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