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Clay Pot Pork

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.5136
Energy (kCal)1383.9576
Carbohydrates (g)176.2414
Protein (g)133.122
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    chicken broth 3/4 cup 58.59 1.4175 8.3538 1.9656
    fish sauce 1/3 cup 33.6 3.4944 4.8576 0.0096
    shallot 3 sliced 345.6 80.64 12.0 0.48
    garlic clove 2 sliced - - - -
    scallion 3 sliced 96.0 22.02 5.49 0.57
    pork shoulder 1 lb trimmed boneless cut 575.7346 0.0 102.1816 15.4134
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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