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Vietnamese-Style Caramel Braised Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.276
Energy (kCal)106.07
Carbohydrates (g)17.7696
Protein (g)6.2309
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fish sauce 1/4 cup 25.2 2.6208 3.6432 0.0072
    shallot 2 chopped - - - -
    garlic clove 2 minced - - - -
    red pepper flake 1/8 teaspoon crushed - - - -
    black pepper ground - - - -
    sugar 1/4 cup granulated 79.95 15.002 2.5025 1.248
    chicken thigh 6 -8 boneless skinless trimmed cut 0.0 0.0 0.0 0.0
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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