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Ginger and Honey Baby Back Ribs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.8962
Energy (kCal)163.765
Carbohydrates (g)35.2176
Protein (g)7.0777
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork baby back rib - - - -
    ginger 1/4 cup chopped peeled 19.2 4.2648 0.4368 0.18
    garlic clove 6 chopped - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    kosher salt 1 tablespoon - - - -
    black pepper 1 tablespoon ground 17.319000000000003 4.4126 0.7169 0.2249
    honey 2 tablespoons - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    sauce - - - -
    kosher salt 6 teaspoons divided - - - -
    white pepper 6 teaspoons divided 42.623999999999995 9.8798 1.4976 0.3053
    lime 3 halved - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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