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Fatta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)156.1642
Energy (kCal)2153.5046
Carbohydrates (g)30.2526
Protein (g)145.9794
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb head 2 - - - -
    lamb tongue 2 lb 2013.9886 0.0 142.4307 155.7666
    foot - - - -
    onion 2 diced 120.0 28.02 3.3 0.3
    yogurt - - - -
    arabic bread - - - -
    salt black pepper - - - -
    allspice 1/2 teaspoon 2.4985 0.6851 0.0579 0.0826
    garlic 1 4.47 0.9918 0.1908 0.015
    vinegar 1/4 cup 12.5475 0.5557 0.0 0.0
    mint leaf minced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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