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Chocolate Allspice Dessert Nachos

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)56.6323
Energy (kCal)1972.7706
Carbohydrates (g)185.3962
Total fats (g)124.478
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. Mix sugar, cocoa powder, cinnamon, and allspice together in a bowl. | 3. Coat both sides of flour tortillas with melted butter; cut tortillas into quarters. Coat 1 side of tortillas with sugar mixture. Arrange tortilla pieces in a single layer on a baking sheet. | 4. Bake in the preheated oven until golden brown and crispy, 12 to 16 minutes. | 5. Arrange baked tortilla pieces on a serving platter; drizzle with peanut butter, caramel dip, and chocolate syrup. Top with whipped topping. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white sugar 2 tablespoons 97.524 25.195 0.0 0.0
    cocoa powder 1 tablespoon 12.312000000000001 3.1266 1.0584 0.7398
    cinnamon 1/4 teaspoon ground - - - -
    allspice 1/8 teaspoon ground 0.6246 0.1713 0.0145 0.0206
    flour tortilla 6 - - - -
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    peanut butter 1/2 cup melted 759.81 27.8253 31.0374 64.4226
    caramel dip 1/2 cup - - - -
    chocolate syrup 1/2 cup 418.5 97.65 3.15 1.695

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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