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Fassolia Gigantes Plaki (Giant Beans Baked in the Oven)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2208.0565
Energy (kCal)37550.1734
Carbohydrates (g)4204.9639
Protein (g)595.2491
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    greek fassolia butter bean 500 g 445.0 0.0 99.0 2.5
    tomato 1 40.2099 8.6898 1.9658 0.4468
    olive oil 160 19094.4 0.0 0.0 2160.0
    onion 280 sliced 17920.0 4184.32 492.8 44.8
    tomato puree 1 tablespoon 5.9375 1.4031 0.2578 0.0328
    garlic 3 cloves peeled sliced 13.41 2.9754 0.5724 0.045
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    salt black pepper 445.0 0.0 99.0 2.5
    parsley 3 tablespoons chopped 4.104 0.7216 0.3386 0.0901
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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