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Eggplant (Aubergine) and Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.7401
Energy (kCal)1437.1049
Carbohydrates (g)19.3984
Protein (g)135.9983
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 1 - - - -
    tomato juice 1 can 61.934 12.8604 3.0967 1.0565
    beef 1 1/2 ground 1347.1709 0.0 132.1316 86.6136
    salt pepper - - - -
    onion 1 28.0 6.537999999999999 0.77 0.07

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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