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Lebanese Bulgar Cabbage Pilaf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.4858
Energy (kCal)317.36
Carbohydrates (g)9.4145
Protein (g)26.2006
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    bulgar wheat 1 cup - - - -
    chicken broth 2 1/4 cups 175.77 4.2525 25.0614 5.8968
    cabbage 1 cup shredded 22.25 5.162000000000001 1.1392 0.08900000000000001
    pickling spice 2 teaspoons - - - -
    worcestershire sauce 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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