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Hashwe (Arabian Stuffed Vegetables)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)100.9395
Energy (kCal)1443.5505
Carbohydrates (g)39.9554
Protein (g)98.1444
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 cups 0.0 0.0 0.0 0.0
    grain rice 1 cup - - - -
    garlic clove 2 -3 minced 0.0 0.0 0.0 0.0
    lamb 1/2 ground 605.556 0.0 38.2838 48.9661
    beef 1/2 ground 449.05699999999996 0.0 44.0439 28.8712
    cinnamon 1 pinch ground - - - -
    nutmeg 1/4 teaspoon grated 2.8875 0.2711 0.0321 0.1997
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    salt black pepper ground - - - -
    butter 3 tablespoons melted 256.5 11.7855 8.0145 21.6
    tomato 4 cut hollowed 113.16 25.092 5.904 0.9840000000000001
    zucchini 6 cut hollowed placed 13.86 2.0526 1.7886 0.264
    bell pepper 4 cut cored seeded - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    tomato sauce 1/4 cup canned - - - -
    lemon 1 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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