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Saudi Rice With Lamb and Potato

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)490.1891
Energy (kCal)4484.9257
Carbohydrates (g)13.7817
Protein (g)44.1809
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 cups 3758.32 0.0 0.0 436.0
    potato 2 cut - - - -
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic clove 2 crushed - - - -
    lamb 250 g ground 667.5 0.0 42.2 53.975
    lime 2 cut dried - - - -
    cumin powder 1/4 teaspoon - - - -
    cinnamon 1/4 teaspoon - - - -
    cardamom powder 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    saffron 1/4 teaspoon 0.5425 0.1144 0.02 0.0102
    mutton stock cube 3 - - - -
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    water 4 1/2 cups 0.0 0.0 0.0 0.0
    basmati rice 2 1/2 cups washed drained - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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