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My Americanized Lumpia; Spring Rolls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.8849
Energy (kCal)1018.6816
Carbohydrates (g)75.5318
Protein (g)74.3353
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1/2 lb ground 449.05699999999996 0.0 44.0439 28.8712
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    ginger 1/2 tablespoon ground 2.4 0.5331 0.0546 0.0225
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    red onion 1/8 cup minced 8.0 1.868 0.22 0.02
    mushroom 1 lb 154.2216 30.799 10.1605 2.2226
    cabbage 2 cups shredded chopped 44.5 10.324000000000002 2.2784 0.17800000000000002
    carrot 1 grated 29.52 6.8976 0.6696 0.1728
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    cilantro leaf 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    parsley leaf 1 tablespoon chopped - - - -
    season salt 1/4 teaspoon - - - -
    white pepper 1/8 teaspoon 0.888 0.2058 0.0312 0.0064
    egg wrap 1 package - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    vegetable oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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