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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Southeast Asian >> Filipino

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a medium bowl, combine the pork with the onion, carrot, garlic, salt, and pepper and mix with your hands until evenly combined. Position 1 spring roll wrapper in front of you like a diamond (so that a point is facing you), and place 1 tablespoon of filling on the diamond's bottom half. Lift the point nearest you and wrap it around the filling. Fold the left and right corners in toward the center, brush the top tip with some of the beaten egg, and continue rolling into a tight cylinder. Transfer to a parchment paper—lined baking sheet and repeat with the remaining wrappers and filling. | 2. Make the dipping sauce: In a small jar, combine the vinegar, soy sauce, sugar, peppercorns, garlic, and chiles. Shake to mix. | 3. Pour oil to a depth of 2 inches in a 6-quart Dutch oven, attach a deep-fry thermometer to the side of the pan, and heat to 350°. Working in batches, add the spring rolls to the oil and fry until golden brown and the filling is cooked, about 8 minutes. Using a slotted spoon, transfer the lumpia to paper towels to drain. Season with salt and serve while hot with the garlic-chile vinegar sauce. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
pork	1	lb	ground	1705.536	0.0	63.0958	159.0775
yellow onion	1/2	cup	minced	57.42	3.4191	0.4132	4.698
carrot	1/2	cup	minced	26.24	6.1312	0.5952	0.1536
garlic clove	3		minced	13.41	2.9754	0.5724	0.045
kosher salt	1 1/2	1/2		-	-	-	-
black pepper	1/4	teaspoon	ground	1.4432	0.3677	0.0597	0.0187
square	1	package		-	-	-	-
egg	1		beaten	71.5	0.36	6.28	4.755
vegetable oil				-	-	-	-
white vinegar	1	cup		42.84	0.0952	0.0	0.0
soy sauce	1/4	cup		33.7875	3.1429	5.1892	0.3634
sugar	2	tablespoons		110.124	27.5448	0.0	0.0
black peppercorn	3/4	teaspoon		-	-	-	-
garlic clove	2		minced	13.41	2.9754	0.5724	0.045
thai red chili pepper	2		stemmed sliced	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.