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Chicken adobo a la Boots

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)604.7233
Energy (kCal)8175.0703
Carbohydrates (g)41.7437
Protein (g)604.3759
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken leg 8 7761.0843 6.1653 593.6867 578.4546
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    garlic 6 -8 cloves minced 0.0 0.0 0.0 0.0
    bay leaf 1 - - - -
    vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    chili powder 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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