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Adobo Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.8378
Energy (kCal)1006.041
Carbohydrates (g)31.0126
Protein (g)77.3701
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 6 cups 468.72 11.34 66.8304 15.7248
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    white vinegar 1/3 cup 14.28 0.0317 0.0 0.0
    soy sauce 1/3 cup 45.05 4.1905 6.919 0.4845
    paprika 1 tablespoon sweet 19.176 3.6713 0.9615 0.8765
    onion powder 1 1/2 1/2 12.276 2.8483 0.3748 0.0374
    garlic powder 1 tablespoon 32.107 7.0548 1.6054 0.0708
    ginger powder 1 teaspoon - - - -
    bay leaf 1 - - - -
    peppercorn 12 302.30400000000003 1.876 0.6432 32.9104
    red chile pod 2 - - - -
    cheesecloth 1 - - - -
    grain rice 4 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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