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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Southeast Asian >> Filipino

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Brown beef and pork, until almost completely cooked. Drain fat. Cool and process in food processor or chop up into fine pieces (like Taco Bell taco meat or a little coarser) with fork. | 2. Combine meats, vegetables, egg, sauces, pepper in a large bowl. Cover and refrigerate for 30 minutes to 1 hour for flavors to set inches I like to prepare my filling the day before so it can marinate all night. | 3. Prepare wrapper (by separating) and place on a separate plate. Place 1 to 2 T of filling in the center of the wrapper. | 4. Fold left edge over all the way, then bring down top and bottom, then roll the rest of the way to the right, making a roll. hard to explain without a picture, but you'll figure it out -- looks like an egg roll when done, only thinner and longer. Seal with with flour and water mixture. | 5. After you have assembled all the lumpia, heat your oil (I use the deep fryer) to 375 degrees. Cook until golden brown, turning often, approximately 3 minutes. Drain on paper towels. | 6. Serve with sweet and sour sauce. | 7. Note: the wrapper packages usually have instructions for rolling the wrap. Times vary by experience and methods used. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
lumpia skin	1	package		-	-	-	-
beef	1/2	lb	ground	449.05699999999996	0.0	44.0439	28.8712
pork	1/2	lb	ground	852.768	0.0	31.5479	79.5388
green onion	1	cup	minced	19.17	4.0754	0.6887	0.3337
carrot	1	cup	minced	52.48	12.2624	1.1904	0.3072
celery	1	cup	minced	16.16	2.9997	0.6969	0.1717
egg	1		beaten	71.5	0.36	6.28	4.755
soy sauce	4	tablespoons		33.92	3.1552	5.2096	0.3648
pepper	1/2	teaspoon	ground	2.8865	0.7354	0.1195	0.0375
flour	1/4	cup		144.57	31.6514	2.3502	0.5609
water	1/4	cup		0.0	0.0	0.0	0.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.