Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Southeast Asian >> Filipino

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a Large bowl, combine ground pork, ground beef, onion, and carrot. Make sure to completely mix everything. I suggest getting down and dirty and use your hands. | 2. Knead the meat in the bowl if you must. | 3. Gradually blend in the soy sauce , black pepper, garlic powder, and salt until all ingredients are evenly distributed. | 4. Lay out a few wrappers at a time on a flat surface, and place about 2 tablespoons of the filling in a line down the center of the wrapper. | 5. Take the bottom and top edges of the wrapper and fold them towards the center. | 6. Take the left and right sides, and fold them towards the center. | 7. Moisten the last edge of the wrapper to seal. | 8. Now repeat using the rest of the wrappers, and have hubby or the kids help you out. | 9. Heat the oil in a deep-fryer or heavy skillet to 375 degrees F (190 degrees C). | 10. Fry 3 or 4 lumpia at a time. | 11. Fry for about 3 or 4 minutes, turning once. | 12. Lumpia are cooked through when they float, and the wrapper is golden brown. | 13. Cut in half, or serve as is with dipping sauce. Some like sweet and sour sauce, soy sauce with lemon, or banana ketchup. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
pork	1	lb	ground	1705.536	0.0	63.0958	159.0775
beef	1	lb	ground	898.1139999999999	0.0	88.0877	57.7424
onion	1		chopped	44.0	10.274000000000001	1.21	0.11
carrot	1		grated	52.48	12.2624	1.1904	0.3072
soy sauce	1/4	cup		33.7875	3.1429	5.1892	0.3634
black pepper	2	teaspoons		11.546	2.9417	0.4779	0.15
garlic powder	1	tablespoon		32.107	7.0548	1.6054	0.0708
sea salt				-	-	-	-
spring wrapper	1	package		-	-	-	-
oil	1 1/2			168.192	0.0	0.0538	19.1002

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.