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Heavenly Chocomallows

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)505.6225
Energy (kCal)33515.2657
Carbohydrates (g)6655.8447
Total fats (g)771.9976
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Line the base and sides of a 3x10 1/2 inches bar tin with foil. | 2. Place butter, semisweet chocolate, and marshmallows in a saucepan. Stir constantly over low heat until chocolate and marshmallows are melted. Remove from heat. Add vanilla. | 3. Pour mixture into the pan, and refrigerate overnight. Remove fudge from pan, and cut into squares. Drizzle fudge with melted chocolate. Dust with confectioner's sugar. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 70 5985.0 274.995 187.005 504.0
    chocolate 150 g bittersweet 760.5 90.6 5.85 51.3
    marshmallow 250 26460.0 6272.0 301.0 196.0
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    milk chocolate 50 melted 297.6697 17.7184 11.765 20.6951
    confectioner ' sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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