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Pork Patatim (Filipino-Chinese Stewed Pork Leg-Knuckles)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.8029
Energy (kCal)1121.107
Carbohydrates (g)253.968
Protein (g)15.1809
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork leg 3 -4 lb 0.0 0.0 0.0 0.0
    star anise 2 pieces - - - -
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    hoisin sauce 2 tablespoons 70.4 14.1056 1.0592 1.0848
    oyster sauce - - - -
    water 6 cups 0.0 0.0 0.0 0.0
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    rice wine 1/2 cup - - - -
    sake - - - -
    peppercorn 1 teaspoon 25.191999999999997 0.1563 0.0536 2.7425
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    baby bok choy 5 pieces - - - -
    shiitake mushroom 8 pieces 51.68 10.3208 3.4048 0.7448

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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