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Philippine Stir-Fried Rice Noodles: Pansit Grisado(Vegetarian)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.188
Energy (kCal)2299.9474
Carbohydrates (g)473.2961
Protein (g)76.3898
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 -4 ounces 0.0 0.0 0.0 0.0
    garlic clove 2 peeled minced 100.8667 0.0 22.44 0.5667
    spanish onion 4 ounces julienned 100.8667 0.0 22.44 0.5667
    tofu 1 cut firm 40.8233 0.7881 4.896 2.4721
    cornstarch 1/4 cup 121.92 29.2064 0.0832 0.016
    soy sauce 4 ounces 60.1009 5.5905 9.2306 0.6464
    vegetable broth 2 pints - - - -
    fish sauce 1/2 ounce 4.9612 0.516 0.7172 0.0014
    carrot 14 ounces washed peeled cut 162.7261 38.0223 3.6911 0.9525
    celery 4 ounces julienned 18.1437 3.3679 0.7824 0.1928
    green cabbage 14 leaves washed cut 100.8667 0.0 22.44 0.5667
    vegetarian sausage 8 ounces cut 100.8667 0.0 22.44 0.5667
    rice noodle 1 lb 1659.8438 365.6216 27.1321 2.5536
    salt pepper ground 100.8667 0.0 22.44 0.5667
    scallion 4 washed trimmed chopped 128.0 29.36 7.32 0.76
    lemon 2 washed cut sliced 2.5617 0.8233 0.0972 0.0265

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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