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Humba (Braised Pork Belly)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5402.4695
Energy (kCal)93329.1151
Carbohydrates (g)9395.0237
Protein (g)3115.2241
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    liempo pork belly 2 1/4 lb 907.8021 0.0 201.9605 5.1
    bay leaf 2 - - - -
    vinegar 175 547.575 24.2498 0.0 0.0
    bean curd 1 tablespoon salted mashed 907.8021 0.0 201.9605 5.1
    soy sauce 60 508.8 47.328 78.14399999999999 5.472
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    peanut 75 shelled raw 62086.5 1766.235 2825.1 5391.78
    brown sugar 35 29260.0 7552.93 9.24 0.0
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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