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Shrimp Fried Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)48.341
Energy (kCal)3800.0671
Carbohydrates (g)493.2909
Protein (g)339.2641
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white rice 3 cups cooked refrigerated 2025.75 443.7225 39.5715 3.6630000000000003
    garlic clove 6 peeled diced - - - -
    shrimp 3 lbs cooked 1156.0026 0.0 273.3606 6.936
    green pea 1 cup 117.45 20.9525 7.859 0.58
    carrot 1 cup diced 52.48 12.2624 1.1904 0.3072
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    egg 2 125.84 0.6336 11.0528 8.3688
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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