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Grilled Chicken Salpicao

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.2918
Energy (kCal)300.3288
Carbohydrates (g)23.4211
Protein (g)46.6104
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast fillet 1/2 201.7338 0.0 44.8801 1.1333
    worcestershire sauce 1/4 cup 53.625 13.3788 0.0 0.0
    liquid seasoning 1/4 cup 201.7338 0.0 44.8801 1.1333
    garlic 3 tablespoons chopped 37.995 8.4303 1.6218 0.1275
    juice orange 1 tablespoon 6.975 1.6119999999999999 0.1085 0.031
    salt pepper 201.7338 0.0 44.8801 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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