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Indian Rice Pudding With Cardamom

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)275.8685
Energy (kCal)2990.4075
Carbohydrates (g)128.2648
Protein (g)41.9597
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 2 cups 297.68 23.3264 15.372 15.9576
    cream 3 cups 2376.0 47.88 26.136 249.696
    basmati rice 1/4 cup - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    cardamom 1/2 teaspoon ground 3.11 0.6847 0.1076 0.067
    coconut 2 teaspoons sweetened flaked 11.8 0.5077 0.111 1.1163
    golden raisin 2 teaspoons 20.7625 5.4670000000000005 0.2331 0.0316
    almond 2 teaspoons sliced 79.56 0.0 0.0 9.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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