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Raj Rice Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.4532
Energy (kCal)1536.837
Carbohydrates (g)183.001
Protein (g)55.0286
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 6 cups 893.04 69.9792 46.11600000000001 47.8728
    basmati rice 3/4 cup - - - -
    half 1 cup - - - -
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    vanilla 3 teaspoons 36.288000000000004 1.5939 0.0076 0.0076
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    allspice berry 6 - - - -
    clove 6 34.524 8.2568 0.7522 1.6380000000000001
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994
    cinnamon 1 - - - -
    green cardamom pod 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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