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Curry Spaghetti Alfredo

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)94.7103
Energy (kCal)1436.5379
Carbohydrates (g)44.8685
Protein (g)108.4275
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 1/2 boiled drained 4.3942 0.9795 0.0907 0.0808
    meat chicken 1/2 lb ground 240.4042 0.0 43.5222 7.3936
    curry powder 4 tablespoons 81.9 14.0692 3.6011 3.5305
    garlic clove 2 - - - -
    onion 1 diced 64.0 14.944 1.76 0.16
    basil 1 tablespoon dried 0.6095 0.0702 0.0835 0.017
    oregano 1 tablespoon dried 7.95 2.0676 0.27 0.1284
    chicken broth 5 cups 390.6 9.45 55.692 13.104000000000001
    lemongrass 3 blended - - - -
    curry leaf 1 bunch - - - -
    cinnamon 1/4 teaspoon - - - -
    clove 2 -5 0.0 0.0 0.0 0.0
    star anise 2 -4 - - - -
    alfredo sauce 2/3 cup - - - -
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    salt pepper - - - -
    parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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