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Chicken Curry ( Tamilnadu)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.7224
Energy (kCal)353.2109
Carbohydrates (g)28.5641
Protein (g)4.8757
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 2 cubed - - - -
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    onion 1 chopped 60.0 14.01 1.65 0.15
    cinnamon 2 - - - -
    clove 4 cloves - - - -
    cashew nut 5 blanched chopped - - - -
    curry leaf 10 - - - -
    gingerroot 1 tablespoon grated 4.8 1.0662 0.1092 0.045
    garlic 1 tablespoon crushed chopped 12.665 2.8101 0.5406 0.0425
    turmeric powder 1 teaspoon - - - -
    tomato 1 chopped 40.2099 8.6898 1.9658 0.4468
    chili powder 1/2 tablespoon 11.28 1.9880000000000002 0.5384 0.5712
    chicken stock cube 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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